Cleaning the oven in your place definitely has to be on top of your list of hated house cleaning chores. Nobody likes to clean an overly dirty oven, because that involves cleaning grease and other types of spoils from inside the appliance. To make things worse, when your oven is particularly dirty, you must pay special care to the oven door.
This feature of your oven is tricky to clean, because glass demands a different approach. That’s mostly due to the fact that it takes the most damage in the form of stains and spills. In spite of the difficulties, you can clean the glass, even if it has become so spoiled that you can’t see through it. Just keep in mind these tips:
Obtain the needed materials – for this duty you’ll need half a cup of baking soda, water and a clean cloth to wipe with. A microfibre towel also does the job. Baking soda is featured for a number of reasons: it’s environmentally-friendly, easy to acquire, doesn’t cost much and is well-reputed for its cleaning power. It may look shocking to you that these items make for a successful oven cleaning recipe, but they’ve proven their worth.
Mix water and baking soda in a bowl – if you have everything needed, initiate the work. Acquire a small bowl and combine water and baking soda. There’s no right ratio to consider. Rather, your aim should be to get a paste-like consistency, which allows for easy spreading. Do not make the paste too thick, otherwise it’ll not spread and clean easy. Don’t make it too runny either, as it’ll not be as effective.
Wipe the solution – open the oven door and apply the mixture on the glass. To address this more efficiently, you can even detach the oven door. Only do this if you feel convinced in your handyman abilities. You do not want to damage the oven and turn a simple cleaning job into a high priced reckless act.
Wait some time – when you’ve covered the oven glass with the paste, it’s time to wait. Do not ever make the mistake of cleaning the mess right away, as it won’t work. The baking soda solution must stay a little while on the oven door so that the soda can eat at the spoils. 15 minutes should be enough, but you can up that time to 30 if the door is really dirty.
Wipe it down – when enough time has passed, it is time to wipe down the oven door. Use the clean rag or microfibre cloth and dampen it lightly. Now’s the time to feel impressed at how simple it is to clean the oven door. The spoils will just wipe off fully, leaving the door like new!
Surprising as it may be, cleaning the oven door with baking soda and water works particularly well. It saves you the need to go after expensive oven cleaning detergents, which aren’t simply ineffective in many instances, but also dangerous for your wellbeing.
For more information visit: http://www.specialist-oven-cleaners.co.uk or call 020 8629 5335.
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